Cats in the Kitchen Lamb Burgini
The kitchen is so often the heart of the home. It is where our family gathers for meals, where we have our game night, where family bonds grow. We eat there, we laugh there—we feed our pets there. The inspiration for these delectable selections come from feeding our precious Cats in the Kitchen. Bring your cats to the heart of your home and share with us these savory cuts of white breast meat chicken and duck breast . . . delicate gravies, some with pumpkin for healthy digestion . . . loins from tuna, salmon and mackerel . . . and lean cuts of beef —all fit for our kitchen carnivores.
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Ingredients
Fish Broth, Lamb, Tuna, Lamb Lung, Locust Bean Gum, Sunflower Seed Oil, Tricalcium Phosphate, Guar Gum, Fish Oil, Xanthan Gum, Potassium Chloride, Choline Chloride, Taurine, Vitamin E Supplement, Zinc Sulfate, Thiamine Mononitrate (Vitamin B1), Nicotin
Lamb Burgini - Lamb Recipe Au Jus
The kitchen is so often the heart of the home. It is where our family gathers for meals, where we have our game night, where family bonds grow. We eat there, we laugh there—we feed our pets there. The inspiration for these delectable selections come from feeding our precious Cats in the Kitchen. Bring your cats to the heart of your home and share with us these savory cuts of white breast meat chicken and duck breast . . . delicate gravies, some with pumpkin for healthy digestion . . . loins from tuna, salmon and mackerel . . . and lean cuts of beef —all fit for our kitchen carnivores. These recipes are among our most delicious offerings. We hope your kitties love Cats in the Kitchen as much as the WeRuVa cats do—Webster, Rudi & Vanessa approved!
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Package QuantityCan, Case (24)
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Packaging6 Oz. Can
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Protein SourcesLamb, Tuna
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Life StageAll Life Stages
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Grain FreeYes
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GMO FreeYes
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Carrageenan FreeYes
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BrandWeruva
- Guaranteed Analysis
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Protein (% min)10.96
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Fat (% min)4.7
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Moisture (% max)81.0
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kcal/can144 (6 Oz.)
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Fish Broth, Lamb, Tuna, Lamb Lung, Locust Bean Gum, Sunflower Seed Oil, Tricalcium Phosphate, Guar Gum, Fish Oil, Xanthan Gum, Potassium Chloride, Choline Chloride, Taurine, Vitamin E Supplement, Zinc Sulfate, Thiamine Mononitrate (Vitamin B1), Nicotinic Acid (Vitamin B3), Calcium Pantothenate, Vitamin A Supplement, Potassium Iodide, Manganese Sulfate, Ferrous Sulfate, Vitamin D3 Supplement, Riboflavin Supplement (Vitamin B2), Pyridoxine Hydrochloride (Vitamin B6), Copper Sulfate, Folic Acid, Menadione Sodium Bisulfite (Source of Vitamin K), Vitamin B12 Supplement
Calories and Metabolizable Energy (ME) Profile Calories come from 3 places: protein, fat and carbohydrates. ME Profile measures the percentage of calories coming from protein, fat and carbohydrates. | |||||||
Protein | Fat | Carbs | Calories/ 6.0oz | Calories/ 3.2oz | |||
Tu Two Tango | 56.9% | 38.4% | 4.7% | 109 | 58 | ||
La Isla Bonita | 50.6% | 46.0% | 3.4% | 163 | 87 | ||
Goldie Lox | 66.0% | 30.0% | 4.0% | 101 | 54 | ||
Kitty Gone Wild | 60.3% | 35.1% | 4.7% | 99 | 53 | ||
Funk in the Trunk | 63.4% | 28.8% | 7.8% | 95 | 51 | ||
Fowl Ball | 40.5% | 55.4% | 4.1% | 151 | 81 | ||
Splash Dance | 50.0% | 45.7% | 4.4% | 146 | 78 | ||
Lamb Burger-ini | 45.3% | 47.1% | 7.6% | 144 | 77 | ||
Chicken Frick 'A Zee | 50.8% | 47.2% | 2.0% | 147 | 78 | ||
The Double Dip | 47.9% | 44.5% | 7.6% | 124 | 66 | ||
AS FED PERCENTAGE As fed measures nutrients based upon their overall percentage in a formula. | |||||||||
Protein | Fat | Moisture | Ash | Carbs | Phos | Magnesium | Potassium | Sodium | |
Tu Two Tango | 10.44% | 2.90% | 84.60% | 1.20% | 0.86% | 0.22% | 0.018% | 0.158% | 0.079% |
La Isla Bonita | 13.89% | 5.20% | 79.10% | 0.87% | 0.94% | 0.16% | 0.020% | 0.207% | 0.116% |
Goldie Lox | 11.23% | 2.10% | 85.10% | 0.89% | 0.68% | 0.15% | 0.013% | 0.171% | 0.058% |
Kitty Gone Wild | 10.02% | 2.40% | 85.20% | 1.60% | 0.78% | 0.24% | 0.020% | 0.144% | 0.097% |
Funk in the Trunk | 10.15% | 1.90% | 85.90% | 0.80% | 1.25% | 0.14% | 0.012% | 0.178% | 0.053% |
Fowl Ball | 10.28% | 5.80% | 82.00% | 0.88% | 1.04% | 0.16% | 0.012% | 0.154% | 0.050% |
Splash Dance | 12.23% | 4.60% | 80.80% | 1.30% | 1.07% | 0.25% | 0.018% | 0.168% | 0.082% |
Lamb Burger-ini | 10.96% | 4.70% | 81.00% | 1.50% | 1.84% | 0.20% | 0.014% | 0.175% | 0.105% |
Chicken Frick 'A Zee | 12.54% | 4.80% | 81.40% | 0.76% | 0.50% | 0.15% | 0.013% | 0.167% | 0.038% |
The Double Dip | 9.95% | 3.80% | 83.70% | 0.97% | 1.58% | 0.18% | 0.010% | 0.143% | 0.046% |
DRY MATTER BASIS Dry matter measures nutrients based upon their overall percentage in a formula after the moisture content has been removed. | |||||||
Protein | Fat | Carbs | Phos | Magnesium | Potassium | Sodium | |
Tu Two Tango | 67.8% | 18.8% | 5.6% | 1.43% | 0.12% | 1.03% | 0.52% |
La Isla Bonita | 66.5% | 24.9% | 4.5% | 0.77% | 0.10% | 0.99% | 0.56% |
Goldie Lox | 75.4% | 14.1% | 4.6% | 1.01% | 0.08% | 1.15% | 0.39% |
Kitty Gone Wild | 67.7% | 16.2% | 5.3% | 1.62% | 0.14% | 0.97% | 0.66% |
Funk in the Trunk | 72.0% | 13.5% | 8.9% | 0.99% | 0.09% | 1.26% | 0.38% |
Fowl Ball | 57.1% | 32.2% | 5.8% | 0.89% | 0.07% | 0.86% | 0.28% |
Splash Dance | 63.7% | 24.0% | 5.6% | 1.30% | 0.09% | 0.88% | 0.43% |
Lamb Burger-ini | 57.7% | 24.7% | 9.7% | 1.05% | 0.07% | 0.92% | 0.55% |
Chicken Frick 'A Zee | 67.4% | 25.8% | 2.7% | 0.81% | 0.07% | 0.90% | 0.21% |
The Double Dip | 61.0% | 23.3% | 9.7% | 1.10% | 0.06% | 0.88% | 0.28% |
Mineral content per 100 kcal Leading veterinarians suggest looking into the numbers in this manner, especially if your cat may have certain issues, such as kidney or urinary tract issues. Please note that our formulas are not designed to prevent or treat any particular ailment. | |||||
mg Phos /100 kcal | mg Magnesium /100 kcal | mg Potass-ium /100 kcal | mg Sodium /100 kcal | ||
Tu Two Tango | 343 | 28 | 246 | 124 | |
La Isla Bonita | 166 | 21 | 215 | 121 | |
Goldie Lox | 252 | 21 | 287 | 98 | |
Kitty Gone Wild | 412 | 35 | 247 | 167 | |
Funk in the Trunk | 250 | 22 | 318 | 95 | |
Fowl Ball | 180 | 13 | 173 | 57 | |
Splash Dance | 292 | 21 | 196 | 96 | |
Lamb Burger-ini | 236 | 16 | 206 | 123 | |
Chicken Frick 'A Zee | 174 | 15 | 193 | 44 | |
The Double Dip | 248 | 14 | 197 | 63 |